Fritters!

  

These fritters are gorgeous! whats even better is they are simple and quick to make and there are endless posibillitys of flavours!
These happen to be Vegan/ vegetarian.
They are made with gram flour batter made with 50g of flour mixed with 100mls pf water.
I used cooked broccoli and red leiceter cheese for one flavour, and sweetcorn for the other and both had spring onion and chive.
gently fried on a medium heat for 10 mins and my little boy enjoyed them with a dollop of ketchup!
these are going to be great for campervan cooking! tin of sweetcorn to had and a bag of flour! really chuffed with these 🙂 sneaky way to get healthy veg and chickpea goodness into my boy!
Gorgeous cold too (nice to find a little snack in the fridge)
being a bit of a spice monster i willl be making a chilli head one of some discription!

Camping butter bean and sausage surprise

I took a box of random food stuff camping. I wasn’t entirely sure what I was making and ended up making this lot…

20130603-131218.jpg</a
The 'surprise' was that it was utterly delicious!
I fried 2 onions and garlic and added cumin. I stirred in chopped up Red Pepper and cooked it until softened.
I then added smoked paprika and cooked for a few moments longer. I then added a tin of tomatoes and a tin of Organic butter beans.
I added a few Bay leafs and let this cook gently.
On the barbecue I burnt the hell out of the Veggie sausages (as you do) and then chopped the sausages up minus the burnt bits and added them to the tomatoes. Cooked it for about another 10 mins. I then seasoned it all and at the last minute added a few handfuls of spinach.
Then serve! It was lovely served with (see my previous post) camping tatties and a blob of coleslaw.

20130603-144120.jpg
Camper van tatties…..

20130603-144739.jpg
Oh and some Garlic bread finished it off nicely!
Extremely tasty and both children loved it!